ꠝꠥꠟ ꠙꠣꠔꠣ
Jump to navigation
Jump to search
ꠃꠁꠇꠤꠝꠤꠒꠤꠀ ꠇꠝꠘ꠆ꠔꠣ ꠁꠇꠐꠣ ১১০,১০৪,০৫৫ꠐꠣ ꠝꠤꠒꠤꠀ ꠚꠣꠁꠟꠞ ꠄꠉꠥ ꠡꠋꠉ꠆ꠞꠢꠡꠣꠟꠣ ꠎꠣ ꠈꠥꠟꠣꠌꠣ ꠛꠦꠛꠢꠣꠞꠇꠞꠣꠞꠟꠣꠈ ꠀꠞ ꠁꠈꠣꠘꠅ ꠎꠦꠍꠣꠄ ꠅꠛꠖꠣꠘ ꠞꠣꠈꠔꠣ ꠙꠣꠞꠛꠣ ⁕ |
ꠀꠁꠎꠇꠥꠞ ꠛꠣꠍꠣ ꠍꠛꠤ
 ꠀꠁꠎꠇꠥꠞꠞ ꠛꠣꠍꠣ ꠝꠤꠒꠤꠀ
 Growing food is the main job of agriculture. But in the United States, the increasing proximity of cities to farm operations offers growers the chance to cultivate another crop, harvest-time entertainment. VOA's Shelley Schlender reports (2012).
ꠅꠋꠡ ꠟꠂꠘ
|
ꠃꠁꠇꠤꠝꠤꠒꠤꠀ ꠇꠝꠘ ꠄꠙ
 ꠀꠙꠘꠦ ꠎꠦꠈꠣꠘꠃ ꠎꠣꠁꠘ ꠨ ꠃꠁꠇꠤꠝꠤꠒꠤꠀ ꠙꠇꠟ꠆ꠙꠔ ꠀꠙꠘꠣꠞ ꠍꠛꠤ ꠖꠣꠘ ꠇꠞꠂꠘ ꠪ ꠘꠄꠀ ꠃꠁꠇꠤꠝꠤꠒꠤꠀ ꠇꠝꠘꠔꠣ ꠝꠥꠛꠣꠁꠟ ꠄꠙ ꠒꠣꠃꠘꠟꠃꠒ ꠇꠞꠂꠘ ⁕
  ꠚꠞ
ꠀꠙꠘꠦ ꠎꠥꠖꠤ ꠃꠁꠇꠤ ꠇꠝꠘ꠆ꠔꠣꠔ ꠘꠄꠀ ꠛꠦꠛꠢꠣꠞꠇꠣꠞ꠆ꠞꠣ ꠅꠁꠀ ꠕꠣꠇꠂꠘ ꠔꠦ ꠛꠤꠡꠄꠜꠤꠔ꠆ꠔꠤꠇ ꠍꠛꠤꠘ, ꠝꠣꠘꠡꠝ꠆ꠝꠔ ꠍꠛꠤꠘ ꠅꠕꠛꠣ ꠝꠥꠟ꠆ꠎꠛꠣꠘ ꠍꠛꠤꠘ ꠛꠤꠜꠣꠉ ꠕꠦꠇꠦ ꠎꠣꠔ꠆ꠞꠣ ꠡꠥꠞꠥ ꠇꠞꠥꠘ ⁕ |
| ꠃꠁꠇꠤꠍꠚꠞ ꠟꠦꠈꠣ ꠅꠁꠍꠦ ꠘꠤꠎꠕꠘꠦ ꠝꠣꠉꠘꠣ ꠟꠦꠈꠞꠣꠖꠤ ꠀꠞ ꠁꠈꠣꠘ ꠞꠣꠈꠣ ꠅꠄ ꠀꠘꠣꠙꠣꠄꠖꠣꠞ ꠃꠁꠇꠤꠝꠤꠒꠤꠀ ꠚꠣꠃꠘ꠆ꠒꠦꠡꠘ ꠅ ꠨ ꠎꠦ ꠙꠔꠤꠡ꠆ꠑꠣꠘꠦ ꠀꠞꠅ ꠅꠘꠦꠇꠔꠣ ꠞꠣꠈꠂꠘ ꠅꠘꠦꠇꠎꠣꠔ ꠝꠣꠔꠇꠕꠣꠄ ꠀꠞ ꠝꠣꠉꠘꠣ ꠎꠤꠘꠤꠡꠣꠁꠘ꠆ꠔꠞ ꠘꠤꠎꠕꠘꠦ ꠇꠞꠣ ꠇꠣꠝ ꠇꠣꠎ ꠪ | ||
 ꠃꠁꠇꠤꠙꠤꠒꠤꠀ – ꠄꠘ꠆ꠌꠣꠁꠇꠟꠙꠤꠒꠤꠀ
|
 ꠃꠁꠇꠤꠡꠛ꠆ꠖꠣꠁꠘ – ꠡꠛ꠆ꠖꠣꠁꠘ
|
 ꠃꠁꠇꠤꠛꠁꠀꠁꠘ – ꠛꠁꠀꠁꠘ
|
 ꠃꠁꠇꠤꠈꠛꠞ – ꠈꠛꠞꠣꠁꠘ
|
 ꠃꠁꠇꠤꠒꠣꠇ – ꠒꠣꠇꠞ ꠇꠕꠣ
|
 ꠃꠁꠇꠤꠍꠚꠞ – ꠍꠚꠞ
|
 ꠃꠁꠇꠤꠟꠇ – ꠟꠇ ꠕꠥꠇꠣꠘꠤ
|
 ꠃꠁꠇꠤꠙꠣꠡ꠆ꠡꠣꠟꠣ – ꠢꠤꠈꠣꠘꠤꠞ ꠎꠦꠉꠣ
|
 ꠃꠁꠇꠤꠎꠣꠘ꠆ꠖꠣꠞ – ꠃꠘ꠆ꠔꠥ ꠎꠣꠘꠥꠀꠞ
|
 ꠁꠘꠇꠤꠃꠛꠦꠐꠞ – ꠜꠣꠡꠣꠁꠘ꠆ꠔꠞ ꠝꠣꠁ
|
 ꠝꠦꠐꠣꠃꠁꠇꠤ – ꠝꠤꠟꠣꠘꠤ
|
 ꠃꠁꠇꠤꠒꠣꠐꠣ – ꠔꠁꠔ꠆ꠔ ꠜꠣꠘ꠆ꠒꠣꠞ
|
 ꠝꠤꠒꠤꠀꠃꠁꠇꠤ – ꠃꠁꠇꠤ ꠍꠚꠐꠅꠄꠀꠞ
|
 ꠇꠝꠘ꠆ꠔꠣ – ꠢꠇꠟꠔꠣꠞ ꠚꠣꠁꠟꠣꠁꠘ
|
 ꠀꠃꠐꠞꠤꠌ – ꠀꠃꠐꠞꠤꠌ
|